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Showing posts with label cake pops. Show all posts
Showing posts with label cake pops. Show all posts

Saturday, September 17, 2011

Cake Pops? Is this a possible avenue?

This is a book I have seen at several times over the last few weeks.  It is titled "Cake Pops: Tips,Tricks, and Recipes for More Than 40 Different Mini Treats", by Bakerella also known as Angie Dudley.  

I walked by it many times a night.  It would call to me... "Come look at me.  You know want to".  I resisted for many many days before I even picked up the book.  Well, I finally did look at it.  All I have to say is..... OMG!

The pictures on the cover hardly scratch the surface.  They had general ideas and also holiday specific ones.  There may only be 40 ideas in the book, but I already had many others going through my head.  I never thought that cake pops like this was even possible.  I had always thought the best I could do was dipped the cake into chocolate or candy coating and then sprinkles with nuts/ sugar candies...etc.

Now, I can't help but think is this something I can do?  Is is as labor intensive as it looks?  Is there an untapped market for these things?  If I am capable of this could I make money doing this?  Of course there are many more questions running through my head.

I am crazy, right?  Please tell me I am crazy.  I know I must be crazy.  I must be to be writing a blog about cake pops.  Then again.....

Until next time..... Happy Baking!

Thursday, May 26, 2011

Things are looking good!

I recently had many good things happen to me in just last few days.  About 3 months ago some of you may remember I made a Transformer birthday for someone I worked with.  At the time I was hoping for some big things to happen, but not much did.  Little did I know that  the proverbial ball did start rolling it just took to now to catch me.

I had another co-worker ask me to make her daughter's graduation cake.  This time it is completely my own design.  She needed a relativity large cake.  So, I came up with the idea of making in look like the front page of a newspaper.  It will have headlines and pictures.  Don't worry I will post the pictures after it is made.  So, you will just have to wait until then.  The downside in this whole thing was I had never baked a cake that big before.  I had a pan that was perfect.  I would just need to bake two and then put them together.  No big deal right?  Wrong!  Your standard one batch of cake mix is not enough.  Lucky for me I have a husband whom always thinks of the smallest details before doing anything says to me, "Well sweetie, why don't just make a trial run just to see what you need?"  D'oh!  Why didn't I think of that.  Silly me.  I guess that is why I am the talent and he runs the business side.  So, any way last weekend I made the trial run of the red velvet cake.  I found out exactly what I needed and how long to bake it.  It came out great.  But now..... I have this 9 x 15 x 2 size cake with no where to really take it.  Then the light bulb went off. (Yes, I actually do see light bulbs and yes I know I am crazy.)  Cake Pops!  I ended up making 25 red velvet cake pops dipped in white chocolate.

I took the pops to work on Sunday.  Everyone who had one LOVED them.  But, this is the best part....... the co-worker whom I had to do this for looks at them as says, "Hey, do you think you could 50 of this for me for another party I am having?"  In the back of my head I am jumping up and done going "YES! YES! YES!", but I calmly say, "Of course I can.  When do you need them?" So, I will be making Cake Pops again in about 3 weeks.  Can't wait it is going to be so much fun.

But, wait there is more.....

I will be making a cake in the shape of Snoopy for this weekend coming up.  I asked to do this by another co-worker who had one of my pops.  I am really looking forward to making this cake since Snoopy is one of my favorite characters.  I also have the potential for two more cake orders and another order of the Cake Pops.  I'll let you know how those go.

So, as you can see it may not be a very big ball, but it seems to be getting bigger and moving a faster.  Let's keep our fingers cross that it just doesn't run me over.

Until next time....... Happy Baking!