Lemon Blueberry Loaf

Last Spring my family and I decided that we wanted to go pick fresh fruit.  After some searching I was able to find a few local farmers that allowed fresh picking.  At the time my daughter was going through a blueberry kick, so it was decided where we were going.  We had a great time and probably picked about 3 pounds of fresh blueberries.  Now, of course I needed to fine something make using the berries.  I came across a recipe on Pinterest.  Here is the direct link:  Sweet Pea's Kitchen.

My version

The only thing that I didn't do was add the lemon glaze, but even without it was still delicious.  I still have plenty of blueberries.  I know I will be making this again.  Maybe next time I will add the glaze.  If I do, I'll be sure to let you all know how it turns out.

If you happened to check out the Sweet Pea's Kitchen website, you may seen that there were other recipes for similar loaves/cakes.  For the record I have also made the Orange Pound Cake.  That was just as good.  That version I did use the glaze.  All I will say is yum!

I am not sure which I will try next.  Maybe just the plain lemon.  But, I doubt it will be "plain".

Until next time....... Happy Baking!